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Producer to Plate Dinner | Old Young’s Distillery

Thursday October 19

Join us for the ultimate long table dinner taking you on a journey from producer to plate in collaboration with Old Youngs Distillery.

Featuring a sneak peak into Old Youngs new release spirits in an evening of expertly crafted bespoke cocktails paired with a delectable 5-course degustation menu by our Executive Chef Nick Trezise.

Thursday October 19, 6:30pm to 9:30pm

 

This is an 18+ only event, The Claremont Hotel practices responsible service of alcohol.

WARNING: Under the Liquor Control Act 1988, it is an offence: To sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises. Licence Number: 6020001305, Class of Licence: Tavern, Licensee: AVC Operations Pty Ltd
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